Courtesy of: Ed Rudd Jr, Keller Williams Green Bay, edrudd914@gmail.com
Courtesy of: Ed Rudd Jr, Keller Williams Green Bay, edrudd914@gmail.com
$3,500,000
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Lot: 3.74 Acres
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Other
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$3,500,000
8103 STATE HWY 42 Commercial Grade USDA Artisanal Cheese Production Kitchen, Built in 2017 as an Artisan Cheese Manufacturing and aging facility. Large Restaurant area with a large kitchen. Lots of outdoor event area. Very nice retail area selling Wine, Cheese, etc... Situated on 3.7 acres 9, 814 sf up and 7, 289 sf Also known as Door Artisan Cheese Company
Courtesy of: Ed Rudd Jr, Keller Williams Green Bay, edrudd914@gmail.com
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